Thursday Feb 06, 2020
New Product Development: How to Deal with 100 Revisions or More
In this episode of C to C we sit down with Culinary Development Chef Nick Landry and discuss how to deal with the constant pressure of revisions.
Thursday Feb 06, 2020
In this episode of C to C we sit down with Culinary Development Chef Nick Landry and discuss how to deal with the constant pressure of revisions.